Synopsis, Our Opinion: An EXCELLENT value sparkling wine from Savoie.
Producer/Winery: Willy Blanc; The Cellar of Chenes; Saint Baldoph, France.
Grape Variety: Jacquère.
Geographic Appellation, Region, Country: Cremant de Savoie, France.
Vintage: Non Vintage.
Price: $14.40 (with a 10% mixed case discount)
Purchased From: The Caviste Wine Shop; Winston-Salem, North Carolina.
Paired With: Sipping with Brie and fresh homemade rustic sourdough bread.
Tasting:
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Chilled before drinking. Clear, dark oat straw color. Yeasty dough, apple, pumpkin and cinnamon aromas with hints of the distinctive fragrance of Queen Anne’s lace (Daucus carota). Strong and long-lasting (fine) effervesce, soft, slightly creamy, solid medium body and a 400-grit texture. Strong flavors of ripe apple and pumpkin intertwined with fresh bread right out of the oven; soft acidity and a long apple, doughy and very sightly citrus-tinged finish with a mineral ending. Very refreshing sparkling wine with just enough fruit and spice to make it captivating. An EXCELLENT value sparkling wine from Savoie.
Comments: Learn more about The Cellar of Chenes and their wines.
Alcohol Content: 12.5%
Closure: Natural cork.
UPC Code: Not available.
Imported by: Rise Over Run Wines; Swannanoa, North Carolina.